Jo Ann Hair
founder & Principal
Jo Ann is a Strategic Change and Transformation Partner that enables organizations and leaders to unleash potential, and realize future possibilities. With 20 years' experience in change management, strategy, transformation and organizational development and design, she enables corporate, government and non-profit leaders to embrace complexity, pivot and transform. She earned her Bachelor of Art (BA) in psychology, minor in Public Health from Barnard College and her Master’s degree from Columbia University, School of International and Public Affairs, Economic and Political Development, specialty in sustainability.
Catalytic Leader, Global Community Health (formerly Johnson & Johnson)
Bonnie leads strategic philanthropic efforts focused on empowering communities to achieve long term differences in human health. Her experience spans working with a global Fortune 50 healthcare company directing global and community-based endeavors that achieved improved health outcomes and quality of life. She holds a Master of Business Administration (MBA) and a Bachelor of Science (BS) in Business Administration, with a concentration in management (Summa Cum Laude), from Centenary University.
Nalini Saligram, PhD
Founder and CEO
Nalini oversees scalable, science-based diabetes prevention programs in India, taking prevention to where people live and learn and work. A tireless advocate for noncommunicable disease prevention, she leverages public-private partnerships and global platforms to improve the world we live in. She holds a Doctor of Philosophy (PhD) in Biochemistry from the Indian Institute of Science, is an Ashoka Fellow, serves on the Dean’s Council at the Rollins School of Public Health at Emory University, is a charter member of TiE Midwest, and serves on the Taskforce for Women & NCDs.
Director, Business Sector Strategies
Alliance for a Healthier Generation
Elizabeth leads the Alliance for a Healthier Generation’s strategic partnership initiative dedicated to supporting the development and sustainability of innovative public-private strategies with the food and beverage industry that bring bold change for improving the health of children and their families. Her proven ability to build and execute organizational strategic vision and foster partnerships of great purpose across the public, private and non-profit sectors is evidenced through groundbreaking partnerships with Amazon.com Business and the negotiation and execution of voluntary commitments with over 100 food and beverage companies. She believes that the private sector’s role is imperative in improving and advancing health outcomes of families and communities.
Taylor Wallace, PhD, CFS, FACN
Principal and CEO
Think Healthy Group
Taylor has extensive experience in developing and implementing comprehensive and evidence-based science, policy and legislative programs in the fields of nutrition and food science. His academic research interests are in the area of nutritional interventions (micronutrient and dietary bioactive components) to promote health and prevent the onset of chronic disease. He holds a Doctor of Philosophy (PhD) and an Master of Science (MS) in Food Science and Nutrition from The Ohio State University, and a Bachelor of Science (BS) in Food Science and Technology from the University of Kentucky.
Margaret Zeigler, PhD
Global Harvest Initiative
Margaret has dedicated her career to addressing global hunger and food security, most recently serving as deputy director at the Congressional Hunger Center, where she spent the past 18 years working closely with the public and private sectors, non-profit organizations, industry leaders and policy makers to promote food security and reduce hunger. Margaret is a recognized thought leader on food security issues, serving as a media commentator and writer for several publications and news networks around the world.